福島FUKUSHIMA
Ika-ninjin (Squid and Carrots)
A local dish found in the northern part of Fukushima. Dried squid and carrots are sliced into fine strips and then seasoned. A dish widely known as a “home-made” food made from autumn to winter.
- Address
- Fukushima prefecture
Musts
Winter in Tohoku is long.
It's fun that way.
Delivering "the hottest" of Tohoku.
